17 TED BAILEY GRANDSTAND menu DF – DAIRY FREE V – VEGETARIAN VG - VEGAN TBG Burger with the Lot 180 gram beef patty, brioche bun, bacon, egg, cheese, salad and chips $18 Salt and Pepper Squid With salad, chips and tartare sauce $22 Loaded Bacon & Cheese Fries With crispy bacon, sliced jalapenos, mozzarella cheese, avocado mash and sweet chilli aioli $15 Bowl Crispy Fries With tomato sauce or aioli $10 Battered Vegetable Pakoras (V) (VG) With tomato relish mayo dipping sauce $15 Nachos (V) Baked corn chips, tomato salsa, red kidney beans, mozzarella cheese, avocado mash and sour cream $15
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